gastrointestinal parasites in wild pigs in Nigeria - Project Ideas | Grossarchive.com

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ABSTRACT A survey of gastrointestinal parasites of chickens was carried out in Akure, Ondo state, Nigeria between January and July, 2015. A total of three hundred and twenty seven (327) chickens of different breeds were examined for gastrointestinal infections. Faecal samples obtained from these chickens were prepared for microscopy using... Continue Reading
ABSTRACT A total of 35 faecal samples of goats which comprised of twenty-one (21) matured female goat, two (2) matured male goat, five (5) female growers, five (5) male growers and two (2) castrated goat were collected from the University of Benin farm project . The faecal samples collected were analyzed for gastrointestinal parasitic infection... Continue Reading
ABSTRACT Vegetables are important in the diets of both human being and their livestock. Vegetables improve appetite and supply consumers with fibre, protein, flavour, essential oils and flavonoids (Klansmewyer et al., 2004). The problem of food poisoning especially vegetables is not limited to personal hygiene while cooking but is also widely... Continue Reading
ABSTRACT Amietophyrnus regularis  a synonym of  Bufo regularis  is an amphibian in the family Bufonidae. Amietophyrnus regularis  is commonly known as the African common toad in English (IUCN, 2012). The species which are also called true toads have fat bodies with warts, and can live in drier climates while most frogs usually live in or... Continue Reading
ABSTRACT Vegetables are important in the diets of both human being and their livestock. Vegetables improve appetite and supply consumers with fibre, protein, flavour, essential oils and flavonoids (Klansmewyer et al., 2004). The problem of food poisoning especially vegetables is not limited to personal hygiene while cooking but is also widely... Continue Reading
This project work studied and compared the common protozoan parasites of Africa cat fish (Clarias gariepinus) from wild and cultured environment within Bauchi metropolis, a total of 48 samples of C. gariepinus comprising 24 each from both wild and cultured environment were examined for protozoan parasites and only 18 and 13 fishes were infected by... Continue Reading
This project work studied and compared the common protozoan parasites of Africa cat fish (Clarias gariepinus) from wild and cultured environment within Bauchi metropolis, a total of 48 samples of C. gariepinus comprising 24 each from both wild and cultured environment were examined for protozoan parasites and only 18 and 13 fishes were infected by... Continue Reading
This project work studied and compared the common protozoan parasites of Africa cat fish (Clarias gariepinus) from wild and cultured environment within Bauchi metropolis, a total of 48 samples of C. gariepinus comprising 24 each from both wild and cultured environment were examined for protozoan parasites and only 18 and 13 fishes were infected by... Continue Reading
Title page Certification Declaration Dedication Acknowledgement Table of contents List ot tables Abstract CHAPTER 1 1.0 Introduction 1.1 Objectives of the study 1.2 Justification of the study CHAPTER 2 2.0 Literature review 2.1 Sarcoptic mange 2.2 Distribution 2.3 Etiology and life cycle 2.4 Epidemiology 2.5 Clinical Signs, pathogeiesis and... Continue Reading
ABSTRACT The adoption and sustained use of Integrated Aquaculture and Agriculture depends strongly on the perception of the farmers which in turn can be largely influenced by the socioeconomic attributes of the farmers. This study therefore examined the socioeconomic characteristics of fish farmers in relation to their perception and willingness... Continue Reading
ABSTRACT The adoption and sustained use of Integrated Aquaculture and Agriculture depends strongly on the perception of the farmers which in turn can be largely influenced by the socioeconomic attributes of the farmers. This study therefore examined the socioeconomic characteristics of fish farmers in relation to their perception and willingness... Continue Reading
ABSTRACT The adoption and sustained use of Integrated Aquaculture and Agriculture depends strongly on the perception of the farmers which in turn can be largely influenced by the socioeconomic attributes of the farmers. This study therefore examined the socioeconomic characteristics of fish farmers in relation to their perception and willingness... Continue Reading
ABSTRACT  This study was aimed at determining the prevalence of and awareness of health risks associated with antimicrobial residues (AMRs) in edible tissues of cattle and pigs slaughtered for human consumption in Enugu State. In the first phase, the awareness of public health problems associated with consumption of animal tissues containing AMRs... Continue Reading
ABSTRACT This purpose of this experiment was to characterize wild strains of yeasts from different sources from north eastern Nigeria that have unique traits that will be applicable in the bioethanol production industry. The yeast characterization of these yeast strains were based on the yeast strain ability to grow at different temperature... Continue Reading
ABSTRACT A study was conducted to determine the prevalence of intestinal parasites among pupils in Unity primary school in Oraifite, Ekwusigo Local Government Area, Anambra State, Southeastern Nigeria. Of the 462 surveyed... Continue Reading
Background: Normal and abnormal development of anorectum is still under debate. Etiology of abnormal development of anorectum is poorly understood. Caffeine is a vasoconstrictor that has been implicated in abnormal anorectal development and is a major constituent of Kola nut (Cola nitida). It is consumed heavily by pregnant women in Nigeria to... Continue Reading
Background: Normal and abnormal development of anorectum is still under debate. Etiology of abnormal development of anorectum is poorly understood. Caffeine is a vasoconstrictor that has been implicated in abnormal anorectal development and is a major constituent of Kola nut (Cola nitida). It is consumed heavily by pregnant women in Nigeria to... Continue Reading
TABLE OF CONTENTS     CHAPTER ONE: INTRODUCTION 1.1      Background to the study                    ---       ---       ---       ---                 1 1.2      Statement of the problem                   ---       ---       ---       ---... Continue Reading
TABLE OF CONTENTS CHAPTER ONE: INTRODUCTION 1.1 Background to the study --- --- --- --- 1 1.2 Statement of the problem --- --- --- --- 5 1.3 Aim and objectives of the study --- --- --- 6 1.4 Research questions --- --- --- --- 6 1.5 Significance of the study --- --- --- --- 7 1.6 Scope of the study --- --- --- --- 7 CHAPTER TWO: LITERATURE REVIEW... Continue Reading
The emergence of new drugs is often driven by the escalating resistance of parasites to existing drugs and the accessibility of more advanced technology platforms. Microfluidic devices have allowed for quicker testing of compounds, regulated sampling/sorting of entire animals, and automated behavioral pattern detection. In the majority of... Continue Reading
ABSTRACT This research work is limited to Makurdi (Wadata and North bank) in Benue State. All the sheep and goats from different origins, in different age group and sex brought to slaughter house at the time of visit were targeted as study population, a simple random sampling method was employed in selecting 50 goats and 50 sheep, making a total... Continue Reading
ABSTRACT Bats are nocturnal mammals found everywhere except in the Antarctica and Arctic regions. They are important for the maintenance of the ecosystem in terms of pollination and seed dispersal, particularly in tropical regions, as well as in controlling insect populations that would otherwise be pests. Bats have been reported as reservoir... Continue Reading
ABSTRACT Houseflies are the best known and most widely distributed insects accounting for 90% of all flies in human habitation. A study was undertaken on Parasitic Fauna from the housefly Musca domestica (L) across the University of Agriculture Makurdi Community. A total of 1,309 houseflies were collected using fresh fish as bait and the knockdown... Continue Reading
Fish a good source of Protein is susceptible to contamination because of their soft tissues and the aquatic environment. They can be contaminated at any point from farm to fork via many means. It is a major public health concern that consumers assume that fish caught fresh from the wild or processed is totally safe. This study therefore seeks to... Continue Reading
Fish a good source of Protein is susceptible to contamination because of their soft tissues and the aquatic environment. They can be contaminated at any point from farm to fork via many means. It is a major public health concern that consumers assume that fish caught fresh from the wild or processed is totally safe. This study therefore seeks to... Continue Reading
This research project studied the effect of ethanolic leaf extract of Dialium guineense Willd (Fabaceae) on oral glucose tolerance in mice and alloxan-induced diabetic female rats.  The ethanolic leaf extract was prepared by marcerating 500g of the dried, milled leaves of D. guineense in 3L of 96% ethanol in a suitable sized plastic bucket/bowl... Continue Reading
This research project studied the effect of ethanolic leaf extract of Dialium guineense Willd (Fabaceae) on oral glucose tolerance in mice and alloxan-induced diabetic female rats.  The ethanolic leaf extract was prepared by marcerating 500g of the dried, milled leaves of D. guineense in 3L of 96% ethanol in a suitable sized plastic bucket/bowl... Continue Reading
A great number and diversity of animal species are capable of parasitizing fish, ranging from microscopic protozoan to grossly visible crustaceans and annelids. In the wild fish, there is large range of parasites but they are usually only present in small numbers, they can be considered a normal finding and rarely cause disease problems (FAO,... Continue Reading
A great number and diversity of animal species are capable of parasitizing fish, ranging from microscopic protozoan to grossly visible crustaceans and annelids. In the wild fish, there is large range of parasites but they are usually only present in small numbers, they can be considered a normal finding and rarely cause disease problems (FAO,... Continue Reading
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