Explore Project Topics on: MICROBIOLOGICAL ANALYSIS OF WATER TANKS
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ABSTRACT An investigative study was carried out to determine the bacteriological qualities of borehole water samples in halls of residence in the University of Benin, Ugbowo Benin City. A total of five water samples were collected from the the various halls of residence in the school. Bacteriological analysis was carried out using standard... Continue Reading
- Type:Project
- ID:MCB0048
- Department:Microbiology
- Pages:55
ABSTRACT An investigative study was carried out to determine the bacteriological qualities of borehole water samples in halls of residence in the University of Benin, Ugbowo Benin City. A total of five water samples were collected from the the various halls of residence in the school. Bacteriological analysis was carried out using standard... Continue Reading
- Type:Project
- ID:MCB0105
- Department:Microbiology
- Pages:65
CONSTRUCTION OF AUTOMATIC WATER LEVEL CONTROLLER FOR BOTH OVERHEAD AND UNDERGROUND TANKS ABSTRACT Automatic water level controller for both overhead and underground tank is designed to monitor the level of water in a tank. It displays the level of water and when it is at the lowest level; a pump is activated automatically to refill the tank. When... Continue Reading
- Type:Project
- ID:ELE0283
- Department:Electrical Engineering
- Pages:69
ABSTRACT Automatic water level controller for both overhead and underground tank is designed to monitor the level of water in a tank. It displays the level of water and when it is at the lowest level; a pump is activated automatically to refill the tank. When the tank is filled to its maximum capacity, the pump is automatically de-energized.... Continue Reading
- Type:Project
- ID:ELE0172
- Department:Electrical Engineering
- Pages:57
ABSTRACT Automatic water level controller for both overhead and underground tank is designed to monitor the level of water in a tank. It displays the level of water and when it is at the lowest level; a pump is activated automatically to refill the tank. When the tank is filled to its maximum capacity, the pump is automatically de-energized.... Continue Reading
- Type:Project
- ID:ELE0124
- Department:Electrical Engineering
- Pages:65
ABSTRACT Automatic water level controller for both overhead and underground tank is designed to monitor the level of water in a tank. It displays the level of water and when it is at the lowest level; a pump is activated automatically to refill the tank. When the tank is filled to its maximum capacity, the pump is automatically de-energized.... Continue Reading
- Type:Project
- ID:ELE0482
- Department:Electrical Engineering
- Pages:70
ABSTRACT Automatic water level controller for both overhead and underground tank is designed to monitor the level of water in a tank. It displays the level of water and when it is at the lowest level; a pump is activated automatically to refill the tank. When the tank is filled to its maximum capacity, the pump is automatically de-energized.... Continue Reading
- Type:Project
- ID:ELE0455
- Department:Electrical Engineering
- Pages:121
ABSTRACT In an effort to ensure stable availability of good and safe water supply in all state of the federation (Nigeria), the production of packaged water (sachet and bottled water) was born; this has become the most available and affordable alternative to the general population. Hence compliment the inadequate supply of pipe borne water in... Continue Reading
TABLE OF CONTENT Cover Page i Fly Leafii Title Pageiii Declarationiii Certificationiv Acknowledgementv Table of Contentvi List of Tablesx Abstractxii CHAPTER ONE 1.0 introduction1 1.1.Statement of Research Problems3 1.2.Justification4 1.3.Aim5 1.4.Specific objectives‖5 CHAPTER TWO 2.0.Literature review6 2.1.Water 6 2.1.1.Global Water Supply6... Continue Reading
- Type:Project
- ID:PGY0033
- Department:Physiology
- Pages:83
ABSTRACT The evaluation of microbiological quality of tank water at the Institute of Management and Technology campus III Enugu was carried out by using ten samples of water obtained from ten different tank waters. For viable plate count for the presence of pathogenic organisms and organisms indicating organic matter pollution, plating technique... Continue Reading
- Type:Project
- ID:SLT0173
- Department:Science Lab Technology
- Pages:46
ABSTRACT The evaluation of microbiological quality of tank water at the Institute of Management and Technology campus III Enugu was carried out by using ten samples of water obtained from ten different tank waters. For viable plate count for the presence of pathogenic organisms and organisms indicating organic matter pollution, plating technique... Continue Reading
- Type:Project
- ID:SLT0141
- Department:Science Lab Technology
- Pages:46
ABSTRACT . Microbial quality of commercially prepared yoghurt sold in umuahia was evaluated. Ten(10) different brands of Yoghurt was purchased randomly from hawkers and beverage stores in Umuahia urban and analyzed in the laboratory. Six (6) of the samples where registered by NAFDAC [ Sample A, B, C, D, E and F,] while four(4) others were not... Continue Reading
- Type:Project
- ID:MCB0206
- Department:Microbiology
- Pages:29
ABSTRACT . Microbial quality of commercially prepared yoghurt sold in umuahia was evaluated. Ten(10) different brands of Yoghurt was purchased randomly from hawkers and beverage stores in Umuahia urban and analyzed in the laboratory. Six (6) of the samples where registered by NAFDAC [ Sample A, B, C, D, E and F,] while four(4) others were not... Continue Reading
- Type:Project
- ID:MCB0462
- Department:Microbiology
- Pages:29
CHAPTER ONE 1.0 Introduction Manihot esculenta with common names ‘‘cassava’’, is a woody shrub of the spurge family, Euphorbiaceae native to South America. It is extensively cultivated as an annual crop in tropical and subtropical regions for its edible starchy tuberous root, a major source of carbohydrates. Cassava can also be... Continue Reading
- Type:Project
- ID:SLT0049
- Department:Science Lab Technology
- Pages:50
(EMENE LOCALITY) ABSTRACT Comparative analysis of water was carried out on well water, stream and pipe born water obviated within Emene locality of Enugu state the sample were subjected to some analytical tests final like presumptive tests, comfirmative... Continue Reading
- Type:Project
- ID:MHS0099
- Department:Medical and Health Science
- Pages:49
TO IMT CAMPUS II HOSTEL ABSTRACT Samples of water from the different hostels in campus II and other source of water production namely Ajali-owa water, from bore hole 9th mile and spring water from GRA water board were water collected and analyzed using... Continue Reading
- Type:Project
- ID:PUH0043
- Department:Public Health
- Pages:50
ABSTRACT Comparative analysis of water was carried out on well water, stream and pipe born water obviated within Emene locality of Enugu state the sample were subjected to some analytical tests final like presumptive tests, comfirmative test final like presumptive tests, comfirmative test, completed test, indole test and plate count for the... Continue Reading
- Type:Project
- ID:MCB0095
- Department:Microbiology
- Pages:65
TABLE OF CONTENTS Title page ..............................................................................................i Certification page...................................................................................ii Dedication............................................................................................iii... Continue Reading
- Type:Project
- ID:IDC0012
- Department:Industrial Chemistry
- Pages:65
ABSTRACT Comparative analysis of water was carried out on well water, stream and pipe born water obviated within Emene locality of Enugu state the sample were subjected to some analytical tests final like presumptive tests, comfirmative test... Continue Reading
- Type:Project
- ID:MCB0032
- Department:Microbiology
- Pages:49
ABSTRACT Comparative analysis of water was carried out on well water, stream and pipe born water obviated within Emene locality of Enugu state the sample were subjected to some analytical tests final like presumptive tests, comfirmative test... Continue Reading
- Type:Project
- ID:MCB0006
- Department:Microbiology
- Pages:62
ABSTRACT Comparative examination of three main sources of water supply in Independence layout Enugu was carried out with a view to determine their levels of contamination of bacteria. The sources of water examined are tap water, well water and stream water. The pour plate method was used to examine the water samples. Bacteria isolated from the... Continue Reading
- Type:Project
- ID:MCB0473
- Department:Microbiology
- Pages:44
ABSTRACT Samples of water from the different hostels in campus II and other source of water production namely Ajali-owa water, from bore hole 9th mile and spring water from GRA water board were water collected and analyzed using total plate count and multiple tube fermentation techniques coliform. The results shows no coliforms in production water... Continue Reading
ABSTRACT Comparative examination of three main sources of water supply in Independence layout Enugu was carried out with a view to determine their levels of contamination of bacteria. The sources of water examined are tap water, well water and stream water. The pour plate method was used to examine the water samples. Bacteria isolated from the... Continue Reading
- Type:Project
- ID:MCB0181
- Department:Microbiology
- Pages:44
ABSTRACT Samples of water from the different hostels in campus II and other source of water production namely Ajali-owa water, from bore hole 9th mile and spring water from GRA water board were water collecterd and analysed using total plate count and multiple tube fermentaton techniques coliform. The results shows no... Continue Reading
- Type:Project
- ID:SLT0115
- Department:Science Lab Technology
- Pages:65
ABSTRACT Three types of sachet water samples and three types of borehole water samples all from Owerri Municipal, Imo State were collected and analyzed for physicochemical parameters. A total of twenty (21) parameters including Odour, Colour, pH, Conductivity, Acidity, Alkalinity, Total Solids, Dissolved Solids, Suspended Solids, Dissolved Oxygen... Continue Reading
- Type:Project
- ID:MCB0129
- Department:Microbiology
- Pages:65
ABSTRACT Samples of water from the different hostels in campus II and other source of water production namely Ajali-owa water, from bore hole 9th mile and spring water from GRA water board were water collecterd and analysed using... Continue Reading
- Type:Project
- ID:MCB0025
- Department:Microbiology
- Pages:46
ABSTRACT Three types of sachet water samples and three types of borehole water samples all from Owerri Municipal, Imo State were collected and analyzed for physicochemical parameters. A total of twenty (21) parameters including Odour, Colour, pH, Conductivity, Acidity, Alkalinity, Total Solids, Dissolved Solids, Suspended Solids, Dissolved... Continue Reading
- Type:Project
- ID:MCB0429
- Department:Microbiology
- Pages:65
ABSTRACT Comparative examination of three main sources of water supply in Independence layout Enugu was carried out with a view to determine their levels of contamination of bacteria. The sources of water examined are tap water, well water and stream water. The pour plate method was used to examine the water samples. Bacteria isolated from the... Continue Reading
- Type:Project
- ID:MCB0063
- Department:Microbiology
- Pages:65
ABSTRACT Samples of water from the different hostels in campus II and other source of water production namely Ajali-owa water, from bore hole 9th mile and spring water from GRA water board were water... Continue Reading
- Type:Project
- ID:MHS0093
- Department:Medical and Health Science
- Pages:46
ABSTRACT Samples of water from the different hostels in campus II and other source of water production namely Ajali-owa water, from bore hole 9th mile and spring water from GRA water board were water collecterd and analysed using total plate count and multiple tube fermentaton techniques coliform. The results shows no coliforms in production water... Continue Reading
- Type:Project
- ID:MCB0152
- Department:Microbiology
- Pages:47