Explore Project Topics on: alcohol production from sorghum

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ABSTRACT Biscuit was produced from malted sorghum (Sorghum bicolor) and wheat flour blend. Sorghum grains were sorted, steeped in water, germinated and kilned. Four samples of biscuit were produced using sorghum and wheat in the following ratios samples A; 30: 70,... Continue Reading

ABSTRACT Biscuit was produced from malted sorghum (Sorghum bicolor) and wheat flour blend. Sorghum grains were sorted, steeped in water, germinated and kilned. Four samples of biscuit were produced using sorghum and wheat in the following ratios samples A; 30: 70, sample B; 50:50, sample C; 60:40, sample D; 100:0. Creaming method was used in... Continue Reading

ABSTRACT Biscuit was produced from malted sorghum (Sorghum bicolor) and wheat flour blend. Sorghum grains were sorted, steeped in water, germinated and kilned. Four samples of biscuit were produced using sorghum and wheat in the following ratios samples A; 30: 70, sample B; 50:50, sample C; 60:40, sample D; 100:0. Creaming method was used in... Continue Reading

ABSTRACT Biscuit was produced from malted sorghum (Sorghum bicolor) and wheat flour blend. Sorghum grains were sorted, steeped in water, germinated and kilned. Four samples of biscuit were produced using sorghum and wheat in the following ratios samples A; 30: 70,... Continue Reading

ABSTRACT This research work was arrived as the formulation and production of ethanol (ethyl alcohol) from the fermentation of palm wine. A fresh palm wine was ated which was obtained  from Emene in Enugu State.  The characteristics that was tested before and after fermentation were; specific gravity, refractive index and PH value of the... Continue Reading

ABSTRACT This research work was arrived as the formulation and production of ethanol (ethyl alcohol) from the fermentation of palm wine. A fresh palm wine was ated which was obtained  from Emene in Enugu State.  The characteristics that was tested before and after fermentation were; specific gravity, refractive index and PH value of the... Continue Reading

ABSTRACT This research work was arrived as the formulation and production of ethanol (ethyl alcohol) from the fermentation of palm wine. A fresh palm wine was ated which was obtained  from Emene in Enugu State.  The characteristics that was tested before and after fermentation were; specific gravity, refractive index and PH value of the... Continue Reading

Abstract A biofuel is a fuel that produced through contemporary biological processes such as agriculture and anaerobic digestion, rather than a fuel produced by geological processes. It can be derived directly from plants or indirectly from agriculture or industrial waste. Bioethanol is an alcohol made by fermentation, it is produced from sugar or... Continue Reading

ABSTRACT Starch was extracted from two varieties of sorghum bicolor grains (white and red varieties) steeped for 6, 8 and 12 hours by wet milling method, the starch samples were analysed for yield, functional properties and overall acceptability. The yield of the white variety ranged from 0.45 – 0.70kg and the red variety was 0.40 –... Continue Reading

ABSTRACT Starch was extracted from two varieties of sorghum bicolor grains (white and red varieties) steeped for 6, 8 and 12 hours by wet milling method, the starch samples were analysed for yield, functional properties and overall acceptability. The yield of the white variety ranged from 0.45 – 0.70kg and the red variety was 0.40 –... Continue Reading

ABSTRACT Starch was extracted from two varieties of sorghum bicolor grains (white and red varieties) steeped for 6, 8 and 12 hours by wet milling method, the starch samples were analysed for yield, functional... Continue Reading

ABSTRACT Starch was extracted from two varieties of sorghum bicolor grains (white and red varieties) steeped for 6, 8 and 12 hours by wet milling method, the starch samples were analysed for yield, functional... Continue Reading

 ABSTRACT Many grasses have played prominent roles in forage research and livestock production in Nigeria. Grasses possess two main photosynthetic pathways: the C3 pathway that is typical of most plants and a specialized C4 pathway that minimizes photorespiration and thus increases photosynthetic performance in high-temperature and/ or low- CO2... Continue Reading

 ABSTRACT Many grasses have played prominent roles in forage research and livestock production in Nigeria. Grasses possess two main photosynthetic pathways: the C 3 pathway that is typical of most plants and a specialized C 4 pathway that minimizes photorespiration and thus increases photosynthetic performance in high-temperature and/ or low- CO... Continue Reading

ABSTRACT An alcohol detector: - is a electronic device that detect alcohol in the breath of a person that has consumed the liquire. In this project, the design involved the hardware module and software module. The hardware module consist of sensor circuit (MQ – 3), the pic (Microcontroller circuit), the L.C.D. Circuit and the alarm circuit. The... Continue Reading

ABSTRACT An alcohol detector: - is a electronic device that detect alcohol in the breath of a person that has consumed the liquire. In this project, the design involved the hardware module and software module. The hardware module consist of sensor circuit (MQ – 3), the pic (Microcontroller circuit), the L.C.D. Circuit and the alarm circuit. The... Continue Reading

ABSTRACT This work was aimed at finding the effects of alcohol on some biochemical parameters. A total of one hundred and eighty (180) apparently healthy, non-hypertensive male alcoholics were used for the study. Forty (40) non-consumers of alcohol were used as control. The activity of alanine aminotransferase (ALT) in the control was 10.50±2.00... Continue Reading

INTRODUCTION 1.1 Background of the study Antiseptics and disinfectants are used extensively in hospitals and other health care settings for a variety of topical and hard-surface applications. In particular, they are an essential part of infection control practices and aid in the prevention of nosocomial infections. Mounting concerns over the... Continue Reading

ABSTRACT This research work was arrived as the formulation and production of ethanol (ethyl alcohol) from the fermentation of palm wine. A fresh palm wine was ated which was obtained from Emene in Enugu State. The characteristics that was tested before and after fermentation were; specific... Continue Reading

A CASE STUDY OF COLLEGE OF EDUCATION, EKIADOLOR-BENIN ABSTRACT In this study, attempts have been made to investigate the effects of alcohol consumption and acquaintance rape in College of Education Ekiadolor. The statement of the problem is on the effects of acquaintance rape and its... Continue Reading

Abstract Alcohol consumption and sexually transmitted diseases (STDs) have been a global challenge that confronts most countries of the world. Alcohol as it were has always come with more of negative outcomes. And in considering the correlation between alcohol and sexually transmitted diseases (STDs) one would be able to know that it is the... Continue Reading

ABSTRACT The study examined the impacts of peer influence and religiosity on attitude towards alcohol consumption among undergraduates of Ekiti State University. The study used 194 participants selected through cluster sampling method. The data were collected using questionnaire; the Santa Clara Strength of Religious Faith, Resistance to Peer... Continue Reading

A CASE STUDY OF COLLEGE OF EDUCATION, EKIADOLOR-BENIN ABSTRACT In this study, attempts have been made to investigate the effects of alcohol consumption and acquaintance rape in College of Education Ekiadolor. The statement of the problem is on the effects of... Continue Reading

ABSTRACT Students prefer an autonomous and independent life that is free from control, there by engaging in various delinquent acts (drug abuse, rape, robbery, cultism and vandalism) that are dangerous to the home, community,... Continue Reading

ABSTRACT Students prefer an autonomous and independent life that is free from control, there by engaging in various delinquent acts (drug abuse, rape, robbery, cultism and vandalism) that are dangerous to the home, community, school and the nation. The impact of drug abuse among... Continue Reading

ABSTRACT The study examined the impacts of peer influence and religiosity on attitude towards alcohol consumption among undergraduates of Ekiti State University. The study used 194 participants selected through cluster sampling method. The data were collected using questionnaire; the Santa Clara Strength of Religious Faith, Resistance to Peer... Continue Reading

ABSTRACT   Alcohol consumption among different ethnic groups in Nigeria has a long history, especially among those groups where it was not forbidden by religion. In the traditional era, alcohol played complex roles in the socio-cultural relationships of different communities. It was used for rituals, marriage ceremonies, chieftaincy... Continue Reading

THE IMPACT OF PORTRAYALS OF THE IMAGE OF WOMEN ON THE TELEVISION ADVERTS OF ALCOHOL & TOBACCO: (A CASE STUDY OF GUINNESS STOUT & BENSON & HEDGES CIGARETTE). ABSTRACT It is rare these days to see advertisement broadcast on television without women playing prominent ant visible roles. Such roles range from complementary, subjective,... Continue Reading

THE IMPACT OF PORTRAYALS OF THE IMAGE OF WOMEN ON THE TELEVISION ADVERTS OF ALCOHOL & TOBACCO: (A CASE STUDY OF GUINNESS STOUT & BENSON & HEDGES CIGARETTE). ABSTRACT It is rare these days to see advertisement broadcast on television without women playing prominent ant visible roles.  Such roles range from complementary, subjective,... Continue Reading