Explore Project Topics on: PRODUCTION OF CARROTS JUICE TO EASE ASSORTED HEALTH CHALLENGES

INTRODUCTION 1.1     Background of study Juice is a liquid that is naturally contained in fruit and vegetables. It can refer to liquid that are flavoured with these or other biological food resources such as a beverage or used as an ingredient or flavouring in food, (Lewis, 2002), fruit juice is produce by squeezing or crushing fruit. Many... Continue Reading

INTRODUCTION 1.1     Background of study Juice is a liquid that is naturally contained in fruit and vegetables. It can refer to liquid that are flavoured with these or other biological food resources such as a beverage or used as an ingredient or flavouring in food, (Lewis, 2002), fruit juice is produce by squeezing or crushing fruit. Many... Continue Reading

1.0 INTRODUCTION Fruit is a structural part of plant that contain seeds, normally fleshly, sweet and edible in a raw states, which includes; oranges, grapes, strawberries, juniper berries, pineapple and watermelon e.t.c (Abano, 2010). They are ripe ovaries or carpets that contain seed (McGee, 2004). Fruit contain various phytochemical compounds... Continue Reading

The main objective of this study was to identify factors promoting the adoption of M-health and determine usability challenges in the existing M-health applications in Kenya. Specifically the study aimed at establishing the factors promoting adoption of M-health, determining the usability challenges in M-health applications in Kenya. Consequently... Continue Reading

ABSTRACT Yoghurt was produced and flavoured with graded levels of watermelon pulp and juice. Watermelon (Citrullus lanatus) juice and pulp was used to substitute 0, 10, 20, 30, 40 and 50% of yoghurt. The chemical, sensory and microbiological properties of the yoghurts were determined. The results showed that the pH of the yoghurt ranged from 4.68... Continue Reading

ABSTRAT The research is an earnest effort to evaluate the safety programmes used by firms to find out the impact of enhanced safety management programme in Nigeria industries. To achieve a good result, the... Continue Reading

ABSTRACT The advent of Information and Communication Technology (ICT) is gaining ground in all areas of life and developing nations are taking advantage of this opportunity in various sectors including the development of health care systems. This paper presents a study that identifies the effects of health informatics as tools for effective health... Continue Reading

ABSTRACT The advent of Information and Communication Technology (ICT) is gaining ground in all areas of life and developing nations are taking advantage of this opportunity in various sectors including the development of health care systems. This paper presents a study that identifies the effects of health informatics as tools for effective health... Continue Reading

ABSTRACT The advent of Information and Communication Technology (ICT) is gaining ground in all areas of life and developing nations are taking advantage of this opportunity in various sectors including the development of health care systems. This paper presents a study that identifies the effects of health informatics as tools for effective health... Continue Reading

ABSTRACT The advent of Information and Communication Technology (ICT) is gaining ground in all areas of life and developing nations are taking advantage of this opportunity in various sectors including the development of health care systems. This paper presents a study that identifies the effects of health informatics as tools for effective health... Continue Reading

ABSTRACT A Juice extractor machine is a device that is used to extract liquid (Juice) from fruits and vegetables in a process called juicing. The machine is constructed manually with the use of local materials and tools. The material used for the construction of the machine is mild steel sheet. During the... Continue Reading

ABSTRACT This project (construction of a simple size reduction machine) it was constructed locally with the use of local materials and tools in I. M. T. mechanical engineering workshop. The various parts of the equipment were constructed separately using mild steel before finally coupled.  During  the construction, the conveyors and its housing... Continue Reading

ABSTRACT         A Juice extractor machine is a device that is used to extract liquid (Juice) from fruits and vegetables in a process called juicing. The machine is constructed manually with the use of local materials and tools.  The material used for the construction of the machine is mild steel sheet. During the construction of the... Continue Reading

CONSTRUCTION OF A JUICE EXTRACTOR MACHINE ABSTRACT This project (construction of a simple size reduction machine) it was constructed locally with the use of local materials and tools in I. M. T. mechanical engineering workshop. The various parts of the equipment were constructed separately using mild steel before finally coupled. During the... Continue Reading

ABSTRACT The estimation of vitamin C in Tangerine Juice was investigated, the results obtained using titrimetric method shows that one tangerine fruit juice contains approximately 10mg of vitamin C content, and the 19 fruits sample used in the experiment contains about 190mg of... Continue Reading

ABSTRACT The estimation of vitamin C in Tangerine Juice was investigated, the results obtained using titrimetric method shows that one tangerine fruit juice contains approximately 10mg of vitamin C content, and the 19 fruits sample used in the experiment contains about 190mg of... Continue Reading

TABLE OF CONTENTS ABSTRACT................................................................................................................... i AUTHORIZATION.....................................................................................................iii... Continue Reading

TABLE OF CONTENTS DECLARATION ............................................................................................................................... i APPROVAL ..................................................................................................................................... ii DEDICATION... Continue Reading

(CITRUS SINENSIS) ABSTRACT The effect of different consecrations of citric acid on the physicochemical properties of orange juice was studied. Four samples of the orange juice were prepared, three of which were added (O.ICA), O.2 (B) and 0.3%... Continue Reading

ABSTRACT This research centers on the design, development and testing of a motorizedjuiceextractor fabricated using locally-available materials. The machine is made essentially of two basic compartments: the chopping compartment and the juice extracting compartment. Other components include feeding hoppers, top cover, auger conveyor housed in a... Continue Reading

ABSTRACT The effect of different consecrations of citric acid on the physicochemical properties of orange juice was studied. Four samples of the orange juice were prepared, three of which were added (O.ICA), O.2 (B) and 0.3%... Continue Reading

ABSTRACT Research has shown that the popularization of plastic bottles in Bottling Industries has remained on the increase since middle of 1960's, when high-density polyethylene was introduced. They quickly became popular with both manufacturers and customers due to their lightweight nature and relatively low production costs compared with glass... Continue Reading

THE PRODUCTION OF SUGARCANE, IRISH POTATO AND OTHER TRADITIONAL TUBER CROPS (NVUH,  TINGTYOEN, BWARKHAM, NGWAN, LAA,WUR-LAAWUR AND NGAAR  IN MWAGHAVUL LAND,(1850-1970). CHALLENGES AND PROSPECTS CHAPTER ONE GENERAL INTRODUCTION 1.1    Background of the Study The choice of agricultural land used has for some times, been a focus of many research... Continue Reading

ABSTRACT This research work evaluates the effectiveness of personal selling strategies in marketing of table water and juice drinks in abia state, Nigeria. Water resources are natural assets that create flows of goods and services over time. One of the ways one can make money in Nigeria today is by investing in table water or sachet water... Continue Reading

ABSTRACT This research work evaluates the effectiveness of personal selling strategies in marketing of table water and juice drinks in abia state, Nigeria. Water resources are natural assets that create flows of goods and services over time. One of the ways one can make money in Nigeria today is by investing in table water or sachet water... Continue Reading

The effect of Anthocleista djalonensis leaves on the zone of inhibition of microorganism isolated from fruits (Watermelon, pineapple, apple and orange) juice stored at 30+10C for 20days were investigated using agar diffusion and dilution methods. The result obtained reveled that the Zone of inhibition Staphylococcus aureus was 18mm (juice... Continue Reading

The effect of Anthocleista djalonensis leaves on the zone of inhibition of microorganism isolated from fruits (Watermelon, pineapple, apple and orange) juice stored at 30+10C for 20days were investigated using agar diffusion and dilution methods. The result obtained reveled that the Zone of inhibition Staphylococcus aureus was 18mm (juice... Continue Reading

The effect of Anthocleista djalonensis leaves on the zone of inhibition of microorganism isolated from fruits (Watermelon, pineapple, apple and orange) juice stored at 30+10C for 20days were investigated using agar diffusion and dilution methods. The result obtained reveled that the Zone of inhibition Staphylococcus aureus was 18mm (juice... Continue Reading

ABSTRACT Women in most parts of Niger State face constraints in obtaining and utilizing quality maternal health services. This study was carried out to identify the availability, quality and patterns of utilization of maternal health services in Primary Health Care (PHC) facilities in Niger State, Nigeria. Utilizing the cross-sectional survey... Continue Reading