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TABLE OF CONTENTS Declaration…………………………………………………………………… Acknowledgements…………………………………………………………… Table of contents………………………………………………………………. Chapter One 1.1... Continue Reading
1.1 ABSTRACT. High blood pressure is on rise globally affecting more women than men in many developing countries. It is the leading cause of mortality worldwide and hospitalization in Nigeria-Africa. Kearney. P.M. (2012). According to Aronow and Rysz (2011),the knowledge of the predisposing risk factor is vital in the modification of lifestyle... Continue Reading
1.1 ABSTRACT. High blood pressure is on rise globally affecting more women than men in many developing countries. It is the leading cause of mortality worldwide and hospitalization in Nigeria-Africa. Kearney. P.M. (2012). According to Aronow and Rysz (2011),the knowledge of the predisposing risk factor is vital in the modification of lifestyle... Continue Reading
ABSTRACT Hypertension is an important public health challenge at Auchi Nigeria. The purpose of this qualitative phenomenological survey was to determine hypertensive patients’ knowledge, perceptions, attitudes and life-style practices so as to optimize their health and treatment needs. We examined a cohort of 108 randomly selected hypertensive... Continue Reading
ABSTRACT Hypertension is a common, important and major global public health problem. It is the leading cause of mortality and the third largest cause of disability worldwide. In view of this background, this study has empirically examined the knowledge of hypertension among the staff of the Kaduna State University. To address the problem of study,... Continue Reading
                                                                                                              ABSTRACT Hypertension is a common, important and major global public health problem. It is the leading cause of mortality and the... Continue Reading
Abstract  This research was carried out to assess the knowledge of hypertension and its risk factors in Maiduguri Metropolitan council, Northern eastern Nigeria. A descriptive survey study was used to evaluate hypertension knowledge and attitude in a mixed population of hypertensive and non-hypertensive victims. Participants were selected through... Continue Reading
Abstract  This research was carried out to assess the knowledge of hypertension and its risk factors in Maiduguri Metropolitan council, Northern eastern Nigeria. A descriptive survey study was used to evaluate hypertension knowledge and attitude in a mixed population of hypertensive and non-hypertensive victims. Participants were selected through... Continue Reading
ABSTRACT Currently hypertension is a growing public health problem in many developing countries including Rwanda. However, its knowledge among patients has not yet investigated in Rwanda. Therefore, the present study aims to assess the patient’s knowledge, attitude and practice towards risk factors of hypertension in Bugesera District Hospital.... Continue Reading
ABSTRACT The association of obesity and hypertension has been recognized since the beginning of the 20th century, when BP was first measured in populations. This relationship between body weight and BP was demonstrated prospectively in the Framingham Heart Study in the 1960s (Kannel et al,1967) The nature of the linkage between BP and body weight... Continue Reading
11. Acid rain
The major causes of pollution its effects and solution... Continue Reading
12. Acid rain
The major causes of pollution<br>its effects and solution... Continue Reading
CHAPTER ONE INTRODUCTION 1.1    OVERVIEW Acid rain is a wide spread term used to describe all forms of acid precipitation (rain, snow, hail and fog) Atmospheric pollutants particularly oxides of sulphur, oxides of Nitrogen and carbonic acid can cause precipitation to become more acidic when converted to... Continue Reading
ABSTRACT This research work examines the effects of some factors influencing Hypertension, and the data used was obtained from the case-hypertensive patients’ record at the University of Ilorin Teaching Hospital (2007 - 2012). Basically, the target of this research are patients of infections/diseases (e. g. HIV/AIDS) that later developed... Continue Reading
ABSTRACT This research work examines the effects of some factors influencing Hypertension, and the data used was obtained from the case-hypertensive patients’ record at the University of Ilorin Teaching Hospital (2007 - 2012). Basically, the target of this research are patients of infections/diseases (e. g. HIV/AIDS) that later developed... Continue Reading
Natural gas is one of the major sources of fuel and raw material to industries all over the world. However, it contains some acid gases such as C O2 and H2 S which are corrosive and harmful to the environment. These acid gases must be brought to permissible limits to promote safety in the operation and increase the heating value of the natural... Continue Reading
ABSTRACT The present paper describes the synthesis of Acid Orange(7)dye which can be used as dyes for cellulose acetate biopolymer. They were obtained by the diazotization of a monoazo component of the mono-azobenzene type, followed by coupling. The monoazo components were obtained by the diazotization of sulphanilic acid and coupling with... Continue Reading
Natural gas is one of the major sources of fuel and raw material to industries all over the world. However, it contains some acid gases such as C O2 and H2 S which are corrosive and harmful to the environment. These acid gases must be brought to permissible limits to promote safety in the operation and increase the heating value of the natural... Continue Reading
ABSTRACT The present paper describes the synthesis of Acid Orange(7)dye which can be used as dyes for cellulose acetate biopolymer. They were obtained by the diazotization of a monoazo component of the mono-azobenzene type, followed by coupling. The monoazo components were obtained by the diazotization of sulphanilic acid and coupling with... Continue Reading
Mechanochemical synthesis of [Cu(OOCCH3)2(THB)2] and theMechanochemical synthesis of [Cu(OOCCH3)2(THB)2] were carried out, and a brown solid complexes obtained in both experiment was washed in ethanol respectively. The physical and instrumental characterisation of the complexes carried out revealed that the complexes obtained are the same... Continue Reading
(CITRUS SINENSIS) ABSTRACT The effect of different consecrations of citric acid on the physicochemical properties of orange juice was studied. Four samples of the orange juice were prepared, three of which were added (O.ICA), O.2 (B) and 0.3%... Continue Reading
ABSTRACT Nunu is a spontaneously fermented yoghurt-like milk product consumed as a staple food commodity invirtually all parts of the Country. Its production and consumption gives way to much food security and economic benefits to the rural people. However, the process characteristics result in products which are not appealing to many people, have... Continue Reading
Mechanochemical synthesis of  [Cu(OOCCH3)2(THB)2] and the Mechanochemical synthesis of  [Cu(OOCCH3)2(THB)2] were carried out, and a  brown solid complexes obtained in both experiment was washed in ethanol respectively. The  physical and instrumental characterisation of the complexes carried out revealed that the complexes obtained are the same... Continue Reading
ABSTRACT   The most important single factor affecting the efficiency of protein utilization is the profile of digestible essential amino acids entering the small intestine. Assuming a constant ideal amino acid profile of absorbed protein the requirements of all amino acids can be calculated when the requirement of one individual amino acid has... Continue Reading
The greatest problem consumers encounter with soy milk remains its very short shelf life due to microbial activity. The combination of different preservation methods may just be the solution to the problem. The synergistic  effect of citric acid and sodium benzoate preservatives at various concentrations within their maximum permissible levels... Continue Reading
ABSTRACT Nunu is a spontaneously fermented yoghurt-like milk product consumed as a staple food commodity invirtually all parts of the Country. Its production and consumption gives way to much food security and economic benefits to the rural people. However, the process characteristics result in products which are not appealing to many people, have... Continue Reading
ABSTRACT    Titrimetric method was used to analyze ten different brands of each vitamin C syrups that are sold in Gombe metropolis. The percentage of ascorbic acid content in vitamin C syrups containing 100mg/5ml showed that samples (1,2,3 and 7) having (68.37%,54.10%, 52.10%, and 74.00%) were below 95-105 recommended by British pharmacopeia... Continue Reading
The greatest problem consumers encounter with soy milk remains its very short shelf life due to microbial activity. The combination of different preservation methods may just be the solution to the problem. The synergistic  effect of citric acid and sodium benzoate preservatives at various concentrations within their maximum permissible levels... Continue Reading
ABSTRACT Spectroscopic method was used to determine quantities of carotene and ascorbic acid in carrot, cucumber, eggplant and tomatoes. The result shows that carrot has higher concentration of carotene =0.1430, follow by eggplant = 0.6950 and tomatoes = 0.0368 and cucumber has the least concentration of carotene =0.0139. The result also show... Continue Reading
ABSTRACT Type 2 diabetes mellitus (T2DM) is a chronic progressive disease that has continued to be a global heath and economic burden. Acarbose is an antidiabetic drug, which acts by inhibiting alpha amylase and alpha glucosidase; while gallic acid is a simple phenolic acid that is widespread in plant foods and beverages such as tea and wine.This... Continue Reading