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ABSTRACT  It is a common practice in Nigeria and other West Africa Countries especially in area lying within the rainforest belt, with thick vegetation cover, the aim of management should be to avoid excessive and inadequate level of farming system and maintains sufficient for planting of cocoyam. The study therefore seeks to examine and appraise... Continue Reading
Abstrcat  The purpose of this study was to determine the work skill needs of fabrication and welding craftsmen as perceived by related industries in Kaduna state. The study adopted a survey research design. The population of the study consists of two groups, group one comprised of 87 fabrication and welding technical teachers in the 5 Technical... Continue Reading
CHAPTER 1 1.0 INTRODUCTION 1.1 BACKGROUND OF STUDY Cookies are a form of confectionery products usually dried to a low moisture content (Okaka, 2009). Compared to biscuits, they tend to be larger with a softer chewer texture. They are consumed extensively all over the world as a snack food and on a large scale in developing countries where protein... Continue Reading
CHAPTER 1 1.0INTRODUCTION 1.1BACKGROUND OF STUDY Cookies are a form of confectionery products usually dried to a low moisture content (Okaka, 2009). Compared to biscuits, they tend to be larger with a softer chewer texture. They are consumed extensively all over the world as a snack food and on a large scale in developing countries where protein... Continue Reading
Abstract The study was carried out to identify strategies for motivating technical college students towards skill acquisition in woodwork technology in Lagos state, Nigeria. To carry out the study, seven research questions were answered while seven null hypotheses were tested. A survey research design was adopted. The population for the study is... Continue Reading
ABSTRACT Utilization of improved cocoyam production technologies among women in Ikwuano Local Government Area of Abia State, Nigeria was studied in 2014. The specific objectives of the study were to; describe the socio-economic characteristics of  the women, identifying their source(s) of information, assess their level of utilization and... Continue Reading
ABSTRACT Utilization of improved cocoyam production technologies among women in Ikwuano Local Government Area of Abia State, Nigeria was studied in 2014. The specific objectives of the study were to; describe the socio-economic characteristics of the women, identifying their source(s) of information, assess their level of utilization and identify... Continue Reading
Abstract The study was carried out to develop a training programme in cocoyam production for enhancing job opportunities of youth in South Eastern Nigeria. The study adopted research and development (R & D) design. The study was carried out in the South-East states of Nigeria, namely Abia, Anambra, Ebonyi, Enugu and Imo states. The population of... Continue Reading
ABSTRACT It is a common practice in Nigeria and other West Africa Countries especially in area lying within the rainforest belt, with thick vegetation cover, the aim of management should be to avoid excessive and inadequate level of farming system... Continue Reading
Abstract This study was designed to determine the effect of mind mapping on students? achievement in abstract contents of electrical and electronic trades in technical colleges. The study adopted the quasi-experimental research design, precisely, pretest, posttest non-equivalent control group design which involved groups of students in their... Continue Reading
Abstract   The study was aimed at determining the influence of oil and gas exploitation on agricultural production and coping mechanisms required by farmers for sustainable agriculture in Bayelsa State. The study specifically determined the activities of oil and gas exploitation, the influence of oil and gas exploitation on crop and aquacultural... Continue Reading
Abstract The study was carried out to identify the entrepreneurial skills required by Internally Displaced Persons (IDPs) in quail production for sustainable living in North-Central Nigeria. Specifically, the study identified skills in planning, rearing and marketing of quail and its products in the area of study. To achieve these specific... Continue Reading
ABSTRACT The study investigated the role of teachers in promoting skill acquisition among senior secondary school students in production agriculture. It was a descriptive survey design. A sample of 120 agricultural science students and 20 agricultural science teachers in senior secondary schools, Nigeria forms the sample size i.e. 140... Continue Reading
ABSTRACT This study investigated role of shift work, marital status and age on work stress among Nurses. One hundred and eighty eight (188) nurses drawn from the University of Nigeria Teaching Hospital (UNTH), Enugu participated in the study. Participants were within the age 20-60 with the mean age of 40 years. The first hypothesis is stated that... Continue Reading
ABSTRACT Fungi associated with the spoilage of cocoyam (Colocasia esculenta) during storage at ambient temperature (28+20c) was investigated in this study. This was done by cutting the damaged portion of the cocoyam tubers and blend with diluents (water) to have even... Continue Reading
 ABSTRACT This work examined the physicochemical properties of cocoyam flour. Cocoyam corms were cleaned, peeled, diced, blanched, sundried, milled and sieved to obtain flour of fine particle sizes. Physical properties and chemical composition of the flour were determined in accordance with standard methods. The results of the physical properties... Continue Reading
ABSTRACT Fungi associated with the spoilage of cocoyam ( Colocasia esculenta ) during storage at ambient temperature (28+20c) was investigated in this study. This was done by cutting the damaged portion of the cocoyam tubers and blend with diluents (water) to have even distribution of the microorganism and ensure ease of plating out. This done... Continue Reading
ABSTRACT  Fungi associated with the spoilage of cocoyam ( Colocasia esculenta ) during storage at ambient temperature (28+20c) was investigated in this study. This was done by cutting the damaged portion of the cocoyam tubers and blend with diluents (water) to have even distribution of the microorganism and ensure ease of plating out. This done... Continue Reading
 ABSTRACT This work examined the physicochemical properties of cocoyam flour. Cocoyam corms were cleaned, peeled, diced, blanched, sundried, milled and sieved to obtain flour of fine particle sizes. Physical properties and chemical composition of the flour were determined in accordance with standard methods. The results of the physical properties... Continue Reading
ABSTRACT Fungi associated with the spoilage of cocoyam (Colocasia esculenta) during storage at ambient temperature (28+20c) was investigated in this study. This was done by cutting the damaged portion of the cocoyam tubers and blend with diluents (water) to have even... Continue Reading
ABSTRACT Cocoyam is highly perishable and considerable economic losses occur after it is harvested. This is a result of rot, sprouting and other physiological changes. These losses could be reduced through efficient storage, processing and marketing. This study is about the economic study of cocoyam marketing in southeast Nigeria. It specifically... Continue Reading
ABSTRACT The major purpose of this study was to determine the assessment of competencies required by secretaries in secondary schools in Aguata Local Government Area of Anambra State. The population of the study comprises of 30 secretaries in 21 secondary schools in Aguata Local Government area. Two research questions were formulated which guided... Continue Reading
A BSTRACT The major purpose of the study was to determine the accounting skills required by Business Education graduates for sustainable entrepreneurship in Enugu State, Nigeria. Five research questions and five null hypotheses were formulated to guide the study .  Descriptive survey design was adopted for the study. Four hundred and fifty four... Continue Reading
CHAPTER ONE INTRODUCTION Background to the Study Owing to the challenges that faced directorate of inspection, principals were entrusted with the task of instructional supervision within the schools. Several Commissions of education have discussed and made recommendations on improvement and maintenance of quality education. The commissions... Continue Reading
AT NATIONAL DRUG LAW ENFORCEMENT AGENCY [NDLEA] ABSTRACT The study attempts to examine the impact of skill management on employee's      efficiency          in      an     organization. Consequently relevant literatures... Continue Reading
CHAPTER ONE  INTRODUCTION 1.1   BACKGROUND OF THE STUDY Education is the process of learning and training; it is an instrument for change and development. Education is the springboard to socio-economic growth and development of every nation. It prepares an individual to live in a dynamic or constantly changing society and contribute to such... Continue Reading
ABSTRACT As good as skill acquisition (Home economics) is, most students do not find the subject worthy of offering. Most students are of the opinion that only the female students need it most and thereby paying little or no intention to the subject at their early beginning. The study therefore sought to investigate the examines students’... Continue Reading
ABSTRACT The study sought to determine the safety skills required by technical college electrical installation students in handling equipment. The study was carried out in Plateau and Kaduna States. A survey research design was employed for the study. The population for the study was 80 comprising of 39 electrical installation teachers and 41... Continue Reading
IN AKWA IBOM STATE   CHAPTER ONE INTRODUCTION 1.1   BACKGROUND TO THE STUDY Entrepreneurship is now seen as an important component within contemporary economic development of a nation. Its critical role to the economy of nations is now widely... Continue Reading